Cris Williams

I was browsing online on what to cook and since I have 2 pups who love chicken, I thought of cooking a simple recipe with chicken so they can enjoy it with us and I came across this recipe of Lemon Crusted Chicken, however I made some modification, and that is it’s still crispy without adding breading and the likes. Here’s the simple ingredients and procedure.

Ingredients:

• 5 pieces of chicken thigh
• ⅓ cup freshly squeezed lemon juice
• Vegetable oil
• Lemon pepper to taste
• Salt to taste
• Parsley and/or lemon

Procedure:

1. I bought chicken thighs that are pre-cut and ready.
2. I mixed the freshly squeezed lemon about 1/3 cup with lemon pepper and salt to taste.
3. Dipped the chicken thighs in the mixture then placed all meat in a resealable plastic container, let it marinade for few minutes.
4. Placed the meat in a glass baking pan then put garnishing on top.
5. Baked it until the chicken thigh skin is crispy.
6. Served it with steamed broccoli.

As you can see, it’s crispy and so good without adding breading. You can serve it with any sides, I just happen to choose broccoli because even my pups love it. They’re you have it, bon appétit! 👌😋